Introduction: Amid scorching summers, Eastern Railway’s Howrah Division champions passenger comfort by prioritizing access to clean drinking water. With 6.26 lakh daily commuters, ensuring quality hydration becomes paramount.
Water Sourcing and Treatment: From the Ganges River, raw water undergoes meticulous treatment. Mechanical mixing with prechlorination and aluminium-ferric in the Clariflocculator meets BIS standards. Coagulation and flocculation processes remove impurities, followed by filtration through multiple layers of sand to ensure purity.
Distribution and Storage: Filtered water is stored in reservoirs before distribution to various points, including coaches, hospitals, offices, and colonies. Two-stage post-chlorination guarantees ongoing safety.
Quality Assurance: Stringent monitoring and testing by the Indian Institute of Public Health & Hygiene in Kolkata ensure compliance with WHO guidelines. Chemical, bacterial tests, and residual chlorine checks uphold water quality standards, reassuring passengers of safe consumption.
Conclusion: Eastern Railway’s unwavering commitment to quality ensures passengers at Howrah Station receive not just transportation but also access to essential hydration. This dedication underscores the railway’s pivotal role in enhancing passenger comfort and well-being, setting a commendable standard for public service.
